Louisiana Food Handler Training Course

Food Handler Training Course

5 Learner Reviews -

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12.95 10.00
$12.95 $10.00

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25 - 49 Users = $8.50 (Per User)

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  • Course Delivery: On Demand
  • Duration: 2 Hour(s)

Chat Live | Contact Us | Toll Free: (888) 360-8764

 

Description

This course covers food safety issues, regulations, and techniques to maintain a food-safe environment. It will help you to better understand how handling food correctly is not only the law, but it improves safety and reduces risks.

 

Course Objectives

At the conclusion of this course, you should be able to:

  • Discuss food safety, its importance, and those who enforce it.
  • Identify foodborne illness and its causes.
  • Identify biological, physical, and chemical contamination.
  • Describe temperature control.
  • Discuss the importance of proper personal hygiene in the workplace.
  • Implement appropriate procedures to receive and store food.
  • Discuss cleaning and sanitization.

 

 

Topics Covered

Lesson 1: Introduction

Lesson 2: Biohazards, Foodborne Disease, and Food Spoilage

Lesson 3: Contaminants

Lesson 4: Food and Temperature Control

Lesson 5: Employee Health, Hygiene, and Training

Lesson 6: Purchasing, Receiving, and Storing Food

Lesson 7: Cleaning and Sanitizing

Lesson 8: Pest Control

Lesson 9: Facility Design

 

End of Course Instructions

Upon successful completion of the course, you will be able to print a certificate of completion from your training page.

 

Quiz Information

Each quiz must be passed with a 70% or higher to move to next lesson.

 

Exams

The final exam must be successfully passed with a 70% or higher to receive the certificate of completion.

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Group Enrollment

Users Price Discount
1 - 4 $10.00 N/A
5 - 9 $9.50 5%
10 - 24 $9.00 10%
25 - 49 $8.50 15%

50+ Users? Contact us for pricing.

Price (each) $10.00
Total Price $10.00
Savings $00.00

Use the "Users" box to update number of users and click Enroll Now to apply the discount.

Benefits of Group Purchase:

  • Free Cloud-based LMS Access with Enrollment
  • Manager Access with 2+ Users Sign up
  • Fast and easy compliance reporting
  • Track and report progress of whole team
  • Cloud storage for Certificates
  • Buy now, train later

Got questions? Contact us below or call 877-881-2235

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5 Real Reviews From Actual Learners

Sylvia From , Took Food Handler Training Course, And Said:

Simple and effective way to teaching.

Posted 6 months ago
Brett From , Took Food Handler Training Course, And Said:

Quick, easy, and effective training for all NY restaurant employees.

Posted 7 months ago
Kirstie From , Took Food Handler Training Course, And Said:

I would recommend this to a friend or colleague. It helps ensure that customers are safe, as well as those who are cooking the foods. It explains all the contaminations and teaches us how to prevent them.

Posted 9 months ago
Dianne From , Took Food Handler Training Course, And Said:

This was very helpful

Posted 9 months ago
Siva From , Took Food Handler Training Course, And Said:

I highly recommend this 360training because it is very informative.

Posted 10 months ago