Nevada Learn2Serve Nevada Alcohol Beverage Awareness Training + Food Protection Manager Certification Exam Combo

Learn2Serve Nevada Alcohol Beverage Awareness Training + Food Protection Manager Certification Exam Combo

74.95 74.95
$74.95

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This Package Contains Courses - See More
  • Course Delivery: On Demand
  • Language: Englsih
  • Difficulty: Intermediate

Chat Live | Contact Us | Toll Free: (888) 360-8764

 

Description

The Nevada Alcohol Beverage Awareness and Food Manager Combo package is designed for individuals seeking responsible vendor training and certification as an ANSI-CFP Food Manager.

 

Course Objectives

At the conclusion of this course, you should be able too:

  • Describe alcohol use.
  • Recognize the effects of alcohol.
  • Identify the seller's role in the enhancement of public safety.
  • Discuss the seller's responsibilities and obligations under the law.
  • Define blood alcohol concentration and how it is calculated.
  • Describe the effects of mixing alcohol with other drugs.
  • Recognize intoxicated individuals.
  • Refuse a sale to someone with little conflict.
  • Prevent disturbances in the establishment and handle difficult situations.
  • Check IDs accurately, and recognize clues for when an individual is using a fake ID.
  • Recognize second-party sales.

The Following Courses Are Included In This Package:

Course Name Industry Course Delivery
Learn2Serve Nevada Alcohol Beverage Awareness On-Premise Training Food and Beverage Programs
Learn2Serve Nevada Alcohol Beverage Awareness Off-Premise Training Trades and Engineering
Learn2Serve Food Protection Manager Certification Exam - Proctored by 3rd Party Test Center Food and Beverage Programs
 

Topics Covered

This course will cover the following topics:

Lesson 1: Introduction

Lesson 2: How Alcohol Affects the Body

Lesson 3: Recognizing Intoxicated Customers

Lesson 4: Preventing Disturbances

Lesson 5: Minors and Liability

Lesson 6: How to Refuse a Sale

Lesson 7: Nevada Alcohol PDF

 

Exams

The final exam must be successfully passed with a 75% or higher to receive the certificate of completion. The Learn2Serve Food Protection Manager Certification Exam must be passed with a minimum score of 69 percent or higher.

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