Alabama Learn2Serve Food Safety Manager Principles Training + Food Manager Exam

Learn2Serve Food Safety Manager Principles Training + Food Manager Exam

340 Learner Reviews -

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125.00 99.00
$125.00 $99.00

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1 - 4 Users = $99.00 (Per User)

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10 - 24 Users = $89.10 (Per User)

25 - 49 Users = $84.15 (Per User)

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Save 10% in August on Food Safety Manager Training + Certification. Discount Applied in Cart. Expires 8/31

This Package Contains Courses - See More
  • Course Delivery: On Demand
  • Duration: 10 
  • Language: English
  • Difficulty: Intermediate
  • Audience: Professionals in the food industry.

Chat Live | Contact Us | Toll Free: (888) 360-8764

 

Description

This package includes the Learn2Serve Food Safety Management Principles Course which provides a foundational knowledge of the FDA Food Code to help prospective Food Managers prepare for a Food Protection Manager Certification Exam. This course covers food safety issues, regulations, and techniques to maintain a food-safe environment.

360training's Learn2Serve Food Protection Manager Certification is approved by the American National Standards Institute and the Conference for Food Protection (ANSI-CFP). With the exception of Connecticut, this accredited exam is accepted in all states/jurisdictions that have mandatory certification requirements for Food Management Professionals. The intent of this examination is to certify that each food manager has demonstrated by means of a food safety certification examination to a certifying organization that he or she has the knowledge, skills and abilities required to protect the public from food borne illness.

The exam will be proctored by an employee at the test center location.  After purchasing the exam, you should receive an email from PSI (our testing center partner) telling you how to schedule your exam. If you do not receive this email, please contact support at 877.881.2235. A candidate must pass a food safety examination from an accredited certification provider as recognized by ANSI-CFP. The certificate will be valid for a maximum period of 5 years. We do recommend checking with your local health department as certificates may expire sooner.
 

Course Objectives

Upon completion of this course, the learner will be able to: • Develop a better understanding of food safety, its importance, and those who enforce it. • Describe the types of food-borne illness and causes. • Discuss the types of biological, physical, and chemical contamination. • Define temperature control. • Recognize the importance of proper personal hygiene in the workplace. • Identify cleaning, sanitation, and facility design.

The Following Courses Are Included In This Package:

Course Name Industry Course Delivery
Learn2Serve Food Protection Manager Certification Exam - Proctored by 3rd Party Test Center Food and Beverage Programs
Learn2Serve Food Safety Management Principles Food and Beverage Programs
 

Topics Covered

Learn2Serve Food Safety Management Principles Lesson 1: Introduction to Food Safety Lesson 2: Biohazards, Foodborne Disease, and Food Spoilage Lesson 3: Contaminants Lesson 4: Food and Temperature Control Lesson 5: Employee Health, Hygiene, and Training Lesson 6: Purchasing, Receiving, and Storing Food Lesson 7: Cleaning and Sanitizing Lesson 8: Pest Control Lesson 9: Facility Design Lesson 10: HACCP System Basics Lesson 11: FDA Guidelines for Developing a HACCP System Lesson 12: Developing, Implementing, and Maintaining a HACCP Plan Lesson 13: Seafood HACCP Lesson 14: Consumer Steps to Safer Seafood
 

End of Course Instructions

Upon successful completion and passing of the Learn2Serve Food Protection Manager Exam, your official certificate of completion will be mailed within 15 days.
 

Quiz Information

Each quiz in the Learn2Serve Food Safety Management Principles course must be passed with 70% or higher to move forward to the next lesson.
 

Exams

The Learn2Serve Food Safety Management Principles course must be passed with a 75%. The Learn2Serve Food Protection Manager Certification must be passed with a 64% or higher in order to receive a certificate of completion.

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Group Enrollment

Users Price Discount
1 - 4 $99.00 N/A
5 - 9 $94.05 5%
10 - 24 $89.10 10%
25 - 49 $84.15 15%

50+ Users? Contact us for pricing.

Price (each) $99.00
Total Price $99.00
Savings $00.00

Use the "Users" box to update number of users and click Enroll Now to apply the discount.

Benefits of Group Purchase:

  • Free Cloud-based LMS Access with Enrollment
  • Manager Access with 2+ Users Sign up
  • Fast and easy compliance reporting
  • Track and report progress of whole team
  • Cloud storage for Certificates
  • Buy now, train later

Got questions? Contact us below or call 877-881-2235

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Comments

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340 Real Reviews From Actual Learners

kyaw From san francisco, CA Took Learn2Serve Food Safety Management Principles, And Said:

verry good trainning

Posted 9 months ago
Ronald From Tamuning, GU Took Learn2Serve Food Safety Management Principles, And Said:

I really enjoyed my time with 360training. it open new perspective to me bout the F and B world. thank you for extended my education on food safety. Ron Fejeran

Posted 9 months ago
cherletha From Houston, TX Took Learn2Serve Food Safety Management Principles, And Said:

very helpful and informative i would recommend this training to everyone i know. Also helps at home!

Posted 9 months ago
Beverly From , Took Learn2Serve Food Safety Management Principles, And Said:

this was very interesting. It had my undivided attention.

Posted 9 months ago
Driss From Austin, TX Took Learn2Serve Food Safety Management Principles, And Said:

Thanks

Posted 9 months ago
muzzafar From killeen, TX Took Learn2Serve Food Safety Management Principles, And Said:

nice i like it very much

Posted 9 months ago
Preston P From Houston, TX Took Learn2Serve Food Safety Management Principles, And Said:

Thank you for spending the last 9 hours and 18 minutes learning food safety management!

Posted 9 months ago
Jonathan From Dallas, TX Took Learn2Serve Food Safety Management Principles, And Said:

great in depth course

Posted 9 months ago
William From Jacksonville, FL Took Learn2Serve Food Safety Management Principles, And Said:

I loved the course. One thing is that while the segments are playing, it would be nice to have audio controls to pause and rewind what is being said for note taking purposes.

Posted 9 months ago
Mason From Bryan, TX Took Learn2Serve Food Safety Management Principles, And Said:

I thought it was lovely.

Posted 9 months ago