New York NY Server Package: NY ATAP On-Premise and Food Handler

NY Server Package: NY ATAP On-Premise and Food Handler

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18.95 18.95
$18.95

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1 - 4 Users = $18.95 (Per User)

5 - 9 Users = $18.00 (Per User)

10 - 24 Users = $17.06 (Per User)

25 - 49 Users = $16.11 (Per User)

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Spooktacular Savings! Save up to 5% on This Course. Offer Expires 11/4.

This Package Contains Courses - See More
  • Course Delivery: On Demand
  • Duration: 5 

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Need both courses? Buy them together and save today!
 

Description

The purpose and goal of this course is to provide individuals working in restaurants and non-restaurant facilities with an overview of alcohol and food safety issues, regulations, and techniques to maintain a safe environment. It will help you to better understand how to be a responsible seller/server of alcohol and how handling food correctly is not only the law, but it improves safety and lowers cost as well.
 

Course Objectives

After completing the Food Handler portion of this course, the student will be able to:
  • Define food safety and its goals, benefits, impact, proper adherence, critical control points and recall requirements
  • Recall biohazards, symptoms and causes of common foodborne illnesses, identify spoilage signs and causes
  • Identify three types of contamination, explain how food become hazardous and recognize how to preserve food
  • Understand time, temperature and control with relation to food handling and how to properly take the temperature of food and maintain temperature while storing food
  • Discuss personal hygiene importance and practices, and food handling practices and techniques
  • Understand procedures for acquiring and receiving food, considerations for meat and poultry and proper food storage
  • Identify both proper and improper cleaning and sanitizing procedures and implications
  • Identify signs and eradication procedures for pest infestation; recognize proper facility design for food handling, including a reliable water supply, wiping cloth usage requirements and toilet/hand washing requirements

After completing the NYATAP portion of this course, the student will be able to:
  • Describe alcohol use
  • Talk about the effects of alcohol
  • Understand the seller’s role in the enhancement of public safety
  • Discuss the seller’s responsibilities and obligations under the law
  • Define blood alcohol concentration and how it is calculated
  • Describe the effects of mixing alcohol with other drugs
  • Recognize intoxicated individuals
  • Refuse a sale to someone with little conflict
  • Prevent disturbances in the establishment and handle difficult situations
  • Check IDs accurately and recognize clues for when an individual is using a fake ID
  • Recognize second-party sales

The Following Courses Are Included In This Package:

Course Name Industry Course Delivery
Learn2Serve New York Alcohol Training Awareness Program(ATAP) On-Premise Training Food and Beverage Programs
Learn2Serve Food Handler Training Course (ANSI Accredited) Food and Beverage Programs
 

Topics Covered

NYATAP:
Lesson 1: Introduction
Lesson 2: How Alcohol Affects the Body
Lesson 3: Recognizing Intoxicated Customers
Lesson 4: Preventing Disturbances
Lesson 5: Minors and Liability
Lesson 6: How to Refuse a Sale
Lesson 7: New York Drinking Laws


Food Handler:
Lesson 1: Introduction to Food Safety
Lesson 2: Biohazards, Foodborne Disease, and Food Spoilage
Lesson 3: Contamination
Lesson 4: Food and Temperature Control
Lesson 5: Preventing Food Contamination
Lesson 6: Food Receiving and Storage
Lesson 7: Sanitizing
Lesson 8: Pest Control

Save Big With
Group Enrollment

Users Price Discount
1 - 4 $18.95 N/A
5 - 9 $18.00 5%
10 - 24 $17.06 10%
25 - 49 $16.11 15%

50+ Users? Contact us for pricing.

Price (each) $18.95
Total Price $18.95
Savings $00.00

Use the "Users" box to update number of users and click Enroll Now to apply the discount.

Benefits of Group Purchase:

  • Free Cloud-based LMS Access with Enrollment
  • Manager Access with 2+ Users Sign up
  • Fast and easy compliance reporting
  • Track and report progress of whole team
  • Cloud storage for Certificates
  • Buy now, train later

Got questions? Contact us below or call 877-881-2235

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Comments

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104 Real Reviews From Actual Learners

Sirena Keilani From Laredo, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

The cost was EXTREMELY affordable, and the lesson wasn't too difficult. I enjoyed it, and I would recommend this site to a friend/colleague.

Posted 15 days ago
Aimee From , Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

This was an amazing tool to learn from, I learned many new things. I will be sure to recommend this to any colleague.

Posted 4 months ago
Lydia From Cibolo, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

360 training is quick and easy. I definitely recommend it!

Posted 4 months ago
Michael From Dallas, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

This was very Educational and I learned a lot I would recommend to anyone trying to learn about food handling.

Posted 4 months ago
Dylan From Conroe, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

Recommend their training. Very modern, easy to use UI, and quick. 10/10

Posted 4 months ago
Lauren From Waco, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

Excellent learning source for an online course, fast and easy, easy to understand and time effective!

Posted 5 months ago
Bense From Kansas City, MO Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

This is an excellent course that I highly recommend for people handling and preparing food.

Posted 5 months ago
emily From San Antonio, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

This was an easy course to follow along with and it was recommended by my manager.

Posted 5 months ago
Julia From El Paso, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

It is very helpful and quick. Would definitely recommend.

Posted 6 months ago
Rueben From Mission, TX Took Learn2Serve Food Handler Training Course (ANSI Accredited), And Said:

Very knowledgeable website.

Posted 6 months ago