SELECT A STATE:
Louisiana Responsible Vendor + ANAB Food Handler Training
Get your Louisiana alcohol sever and ANAB-Accredited food handler training courses.DETAILS
UTAH ON-PREMISE ALCOHOL + FOOD HANDLER TRAINING
Select this package for Utah-approved food handler and alcohol server training.DETAILS
TABC Certification & ANAB Food Handlers Training
TABC & Food Handlers - Texas & other states. Valid for 3 years. ANAB-Accredited.DETAILS
Illinois BASSET Certification + ANAB-Accredited Food Handler Training
Get your Illinois BASSET and ANAB-Accredited food handler training.DETAILS
New York ATAP On-Premise Alcohol + ANAB Food Handler Training
Get your New York alcohol server and ANAB-Accredited food hander training courses.DETAILS
Arizona Title 4 Basic + ANAB-Accredited Food Handler Training
Get your Arizona Title 4 Basic on-premises and ANAB-accredited food handler trainingDETAILS
Wisconsin Responsible Beverage Server + ANAB Food Handler Training
Get your responsible beverage and ANAB-Accredited food handler package here.DETAILS
Arizona Title 4 Management + ANAB Accredited Food Handler Training
Get your Arizona on-premises management and ANAB-accredited food handler training.DETAILS
Virginia Alcohol Seller/Server + ANAB Food Handler Training
Get both your Virginia alcohol seller and ANAB-Accredited food handler trainingDETAILS
TABC Certification & Texas Food Handlers Training
TABC & Food Handlers - Texas only. Food Handlers valid for 2 years. TXDSHS-Approved.DETAILS
Utah Food Handlers Training
Sign up for your required food handler training to earn your permit in Utah.DETAILS
Ohio Person-in-Charge Certification in Food Protection
Enroll now to get your person-in-charge certification in food protection.DETAILS
How to Get a Food Handlers Card
Getting a food handlers certificate is easy. In most states, all you need to do is pass an online training course. Once you’re done, you can print your food handler permit right away and start working! Sometimes, you might need to fill out an additional application to get your permit, but even if you do, you’ll still need to complete a training course.
The training course teaches you everything you need to know to prevent foodborne illness while you’re at work. So once you have your certificate, you can use it to show your employer and state health officials that you understand food safety best practices.
Get Your Food Card Online
Most food handler courses will take you between two and four hours to complete. Some training providers, like us at Learn2Serve® by 360training, training courses completely online. 360training Food Handler Training believes in Learning with Fun. Our training course includes the most engaging content related Gaming activities which not only keep your attention level high, but also educate you with real life scenarios. That means no crowded classrooms or driving to strange areas of town.
Plus, when you take your training online, you can take the course in one sitting or break it up over multiple sessions. You get to learn at your own pace, which is great if you have a busy schedule.
Select your state above to learn more about our online license program!
What Does “Food Handler” Mean?
The term “food handler” may refer to anyone who works in a food service establishment and handles unpackaged food, food equipment or utensils, or food-contact surfaces. At its most expansive, this can include back-of-house positions like cooks or dishwashers and front-of-house positions like waitstaff or bussers.
In many states and local jurisdictions (like counties or municipalities), the law requires these positions to complete food safety training because their hygiene practices can directly impact food safety. These regulations dictate the exact definition of a food handler for mandatory training purposes. Sometimes they focus on people directly involved in food prep or service, and sometimes they include support staff.
Why Do States Require Food Handler Training?
According to the CDC, ill or infectious food workers play a role in 40% of foodborne illness outbreaks. That means foodborne illness can be significantly reduced by food handlers following proper safety protocols. Food handler training includes education on topics like contamination and employee health and hygiene that contribute directly to the reduction of contagious foodborne illness.
Additionally, food handler training addresses prevention measures for other sources of foodborne illness, like food spoilage, temperature and time control, the safe cleaning of food contact surfaces, and more.
Can You Use a Food Handler Card In Other States?
Even when a food handler card is not legally required, many employers prefer to hire someone with valid proof of food safety training. Up-to-date training proves to a prospective employer that you’re serious about working in food service and that you’re more likely to be a reliable employee. Additionally, it means that you know how to do your job safely and in compliance with food safety regulations, and it may save your potential employer in training costs. In other words, it will put your resume at the top of the pile.
ANAB-accredited food handler training is the most likely to be valid in a different jurisdiction, but you should check what is accepted or required locally.
How Long Is a Food Handler’s License Valid?
In jurisdictions where a food handler’s license is mandatory, they will have a designated renewal period. The most common frequency is 2-3 years, but it varies. For example, Indiana food handler cards last five years, while certain counties in Arizona, Alabama, and Kentucky require annual renewal.
Food Handler State Guides
Get in-depth knowledge on what your state requires for food handler training.
- District of Columbia
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Rhode Island
- South Carolina
- South Dakota
- West Virginia
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